Polyurethane Screed Flooring for Food Production, Bakeries & Pharmaceutical Facilities in NI

When hygiene, thermal shock resistance and seamless wet-area performance are non-negotiable — PU screed is the system of choice. Installed by Northern Ireland's specialist commercial flooring team.

Sound Familiar?

Is Your Floor Suffering From...

If your floor is in a food production, wet or thermally demanding environment, these are the most common problems that bring clients to us.

Epoxy floors cracking or delaminating from thermal shock (steam cleaning, frozen goods)

Surfaces that fail food safety audits or can't be properly sanitised

Slippery wet floors in high-traffic food production areas

Acid damage from food acids, cleaning chemicals or drainage overflow

Poor or non-existent drainage falls creating pooling water

What We Do

Polyurethane Screed: The Toughest Hygienic Floor System Available

Polyurethane (PU) screed is a cementitious resin system combining the flexibility of polyurethane with the strength of cement. Typically applied at 6–9mm thickness, it creates an exceptionally robust, slip-resistant surface that outperforms standard epoxy coatings in wet, hygienic and thermally demanding environments.

Its defining advantage is thermal shock resistance — PU screed flexes with the expansion and contraction caused by extreme temperature changes, such as steam cleaning at high pressure or the movement of frozen goods, without cracking or delaminating. This makes it the industry standard for commercial kitchens, food production facilities, bakeries, cold stores and pharmaceutical cleanrooms.

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Key Benefits

Key Benefits of PU Screed

Thermal shock resistant — withstands sudden temperature changes from -40°C to +130°C

Seamless, impervious surface prevents bacterial and microbial growth

Excellent chemical and acid resistance — withstands aggressive cleaning regimes

High slip resistance achievable — particularly important in wet food production environments

Can be applied to damp substrates — reducing installation downtime

HACCP and BRC food safety compliant systems available

Applications

Where Polyurethane Screed Is Used

PU screed is the system of choice wherever hygiene, thermal resilience and wet-area performance are paramount. Commercial and industrial applications only — we do not undertake domestic work.

Commercial Kitchens

Food Processing Facilities

Cold Stores & Freezer Rooms

Bakeries & Confectionery

Breweries & Distilleries

Meat & Fish Processing

Dairy Production Plants

Pharmaceutical Cleanrooms

Why Choose Us

Why Choose Us for Your PU Screed Installation

Polyurethane screed requires precise mixing ratios, correct drainage falls and thorough substrate preparation to perform correctly. Our experienced team gets it right, first time, every time.

Specialist Food Industry Knowledge

We understand HACCP, BRC and food safety requirements — our installations are designed to meet audit-standard hygiene specifications.

Correct Drainage Falls

We construct proper drainage falls into wet areas during installation — preventing pooling and ensuring compliance with drainage regulations.

Rapid Return to Service

Modern PU screed systems can be walked on within 12 hours and are ready for full service within 24–48 hours, minimising production downtime.

Full Service from Survey to Handover

We handle everything: survey, substrate preparation, installation, cove detailing and final inspection — one team, one point of contact.